Saturday, December 23, 2006

Creamy Cauliflower Soup

Creamy Cauliflower Soup


1 med. Head of Cauliflower

2 cans cr. Of chicken soup

1 can cheddar cheese soup

1 can chicken broth (14.5oz)

2 c. milk


Break the cauliflower up into small pieces. Place in a pan with 1 inch boiling water. Reduce heat, cover and simmer for 5-10 min.

In another pan combine soups, brother and milk; heat through. Drain cauliflower and add to soup.

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